(Singapore, 18 May 2026) The Singapore EDITION, recently named among the top 10 hotels in Singapore by Tatler Best, launches Social Days, an all-day beverage experience available every Monday to Wednesday across its signature dining venues. Guests are invited to move between Lobby Bar, FYSH at EDITION, The ROOF 

and Punch Room Singapore with selected cocktails priced at SG$18 per glass and selected wines at SG$80 per bottle. 

Social Days is designed to reflect The Singapore EDITION’s approach to lifestyle programing, accessible in format, considered in execution and anchored in the kind of unhurried social experience for which the hotel has become known for. 

Lobby Bar 

At the hotel’s Lobby Bar, four cult favourites headline the Social Days menu: the Pink Poodle, Jasmine Paloma, Glow Check and Vanity & Vice. The space itself sets the tone with a custom-made Calacutta marble pool table, Christian Liaigre doe leather chairs and Lalique crystal decanters frame a bar that moves with ease from afternoon to evening. 

FYSH at EDITION

The hotel’s signature restaurant  FYSH offers its own take on Social Days, with classic cocktails that lean into a philosophy of considered ingredient sourcing. The Espresso Martini is built on sustainable Grey Goose while the Bloody Mary is elevated with Colatura, Miso and Beef Jus. A curated wine selection at SGD 80 per bottle rounds out the offering, with highlights including the Costa Lazaridi Malagouzia 2022, Voyager Estate Coastal Chardonnay 2024, Villa Wolf Pinot Noir 2023 and Barramundi Shiraz 2022. 

The ROOF

Upstairs at The ROOF, Social Days takes on a more tropical character. The Frozen Mango Hazelnut Margarita and Singapura Colada, each available at SGD 18 are the drinks of choice at this semi-al fresco destination, where terracotta tones, lush greenery and open skies make for an ideal setting from late afternoon to sunset. 

Punch Room

The evening concludes at Punch Room where a rotating punch program gives the nights its own identity. The Tempest Punch is available exclusively on Tuesdays; the Kusu Island Punch on Wednesdays. Both are priced at SGD 18 for a single serve, with convivial formats available; medium punch bowl is good for sharing between four and six persons, priced at SGD 108, and a large punch bowl for eight to 10 persons at SGD 180.

For more information, visit thesingaporeedition.com or follow @singaporeedition on Instagram.

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