Words by Jenny Tan

(Singapore October 11, 2026) F1 Fan or not, this is the time to fuel up and feast at the award-winning restaurants at Singapore's most popular hotels. The F1 has attracted famous celebrities such as Kim Kardashian, Lana Del Rey, Janet Jackson, The Killers, Goo Goo Dolls, Zara Larsson, Mark Ronson, ZHU to Korean stars like Tzuyu (Twice), Jang Won-young (IVE), Jung Hae-in&Jung Yong-hwa (CNBlue), Bang Chan (Stray Kids) and Thai and Asian actors and singers such as Fourth Nattawat&Pond Naravit, Bible Wichapas Sumettikul, JJ Lin&Hyo (Hyoyeon) and more who have been spotted at F1 races and activities.

Catch the scene at Millennium Hotels&Resorts Singapore restaurants - Hua Ting, SanSara, Tien's Court, Princess Terrace and Beast&Butterflies, Seasonal Tastes at The Westin, Racines at Sofitel Singapore City Centre, Clove at Swissotel and Carousel at Royal Plaza on Scotts.

Millennium Hotels & Resorts -  MyMillennium 

Explore Millennium Hotels&Resorts portfolio of award-winning restaurants and distinctive culinary experiences throughout Singapore through the ‘Dine More. Earn More.’ program.

Dine at any of the Millennium Hotels&Resorts restaurants, including Singapore's multi- award winning acclaimed Cantonese cuisine - Michelin Guide selected Hua Ting Restaurant at Orchard Hotel, heritage-rich North Indian fine dining at SanSara, Grand Copthorne Waterfront, authentic crowd pleaser Penang-Peranakan flavours at Princess Terrace or contemporary Teochew specialities at Tien Court, Copthorne King's Hotel and all day riverside dining with Mediterranean and Asian offerings at Beast&Butterflies, M Social Hotel. 

Members of the complimentary MyMillennium loyalty programme can earn bonus points and accelerated rewards through qualifying dining spend from the 'Dine More. Earn More.’ campaign, running until 31 March 2027.

Accumulated points can be redeemed for dining vouchers, room upgrades and complimentary stays or further elevate your experience with Stay Beyond, offering bonus points, exclusive savings and added privileges on stays of three consecutive nights or more at Millennium Hotels&Resorts worldwide.

Website: millenniumhotels.com/en/programmes/mymillennium/#/

The Westin Singapore - Seasonal Tastes All Day Dining

Rising above Marina Bay with sweeping views stretching from Singapore's glittering skyline to the South China Sea, Seasonal Tastes at The Westin Singapore has reopened following a stylish transformation, unveiling a refreshed all-day dining experience inspired by vibrant, seasonal flavours.

The elevated international buffet features premium seafood, succulent roasts and local favourites, including handcrafted Kway Guan Huat Joo Chiat Popiah, a beloved Singapore heritage recipe dating back to 1938. At the dessert counter, guests can indulge in the restaurant's signature New York Cheesecake with Raspberry Sauce alongside artisanal creations from Dove Desserts.

Combining destination-worthy views with an abundant spread of global and local flavours, Seasonal Tastes offers one of Singapore's most captivating buffet experiences from breakfast through dinner.

Reservations: seasonaltastessingapore.com | +65 6922 6888

Seasonal Tastes, The Westin Singapore

Level 32, Asia Square Tower 2

Website: www.TheWestinSingapore.com

Sofitel Singapore City Centre Racines - Ultimate Brunch: Turf&Tide Edition

Indulge in an exquisite dining affair at Racines, Sofitel Singapore City Centre, where premium meats, pristine seafood and refined local flavours converge in the Ultimate Racines Buffet Brunch: Turf&Tide Edition.

Highlights include slow-roasted Australian Macka's Beef Striploin with Port Wine Sauce, Grilled Red Snapper Bouillabaisse Style, Itek Tim Salted Vegetable Duck Soup and an exclusive Rémy Martin XO Fish Soup. 

The lavish spread is complemented by freshly shucked oysters, poached prawns, salmon sashimi, and elegant desserts like Durian Tiramisu, Burnt Butter Pandan Cake with Gula Melaka and Kopi O Gao Opera.

The sophisticated brunch is designed for leisurely indulgence and memorable weekend gatherings.

Every Saturday | 5 September to 31 October 2026

12.30pm to 3:00pm  

Racines, Level 5

S$108++ per adult | S$54++ per child

For reservations, call +65 6428 5000, email HA152@sofitel.com, or visit bit.ly/urbb-turf-tide

Racines, Sofitel Singapore City Centre

9 Wallich St, Singapore 078885

Website: Sofitel.accor.com/en/hotels/A152.html

Swissôtel The Stamford - CLOVE Flavours of Korea

CLOVE at Swissôtel The Stamford invites diners on a culinary journey to Korea with its limited-edition Taste of Korea buffet.

Inspired by Korea's vibrant dining culture, the spread features beloved classics like the 24-Hour Pork Shoulder Bossam, Galbi Beef Short Rib, Ssam BBQ Pork Belly, Kimchi Jjigae, Korean Fried Chicken and street-food favourite Tteokbokki, complemented by an array of banchan, noodles and traditional pickles.

For a more indulgent experience, the Weekend Korean Buffet showcases premium highlights like Korean Beef, Lobster Kimchi Stew, Spicy River Prawn Bibimguksu and Abalone Porridge, alongside CLOVE's signature seafood-on-ice selection, sushi and sashimi, and Swiss-inspired specialities.

Sweet endings come in the form of Ginseng Coffee Tiramisu, Black Sesame Opera Cake, Matcha Red Bean Swiss Roll, Black Sesame Soft Serve station and Bubble tea.

Blending authentic Korean flavours with one of Singapore's most extensive international buffet offerings, this Korean feast is a delicious celebration of the country's rich culinary heritage, available from 14 September – 31 October 2026

Reservations: +65 6431 6156 | dining.singapore@swissotel.com

CLOVE Swissôtel The Stamford

2 Stamford Road, 

Singapore 178882

Website: Swissotel.com 

Royal Plaza on Scotts - Carousel AROI MAK! Taste of Thai

Thailand's vibrant culinary scene arrives in Singapore as Carousel at Royal Plaza on Scotts presents AROI MAK! Taste of Thai, in an exclusive collaboration with celebrity chef Melvyn Lee, the acclaimed "Asian Food Soldier" behind Thailand's celebrated HeckHoi restaurant.

The award-winning buffet showcases authentic Thai flavours alongside inventive Thai-Singaporean creations. Signature highlights include Tom Yum Chilli Crab with Golden Mantou, Giant Tom Yum Lobster&Seafood Paella, DIY Som Tam Hae Bee Hiam, and HeckHoi's renowned clam and oyster stock served with bee hoon and Chef Melvyn's family-recipe sambal.

The experience extends with an indulgent spread of Thai curries, street food favourites, premium seafood, live noodle stations, and refined desserts such as Thai Milk Tiramisu and Ondeh Ondeh Khanom Krok.

A celebration of two culinary cultures, AROI MAK! Taste of Thai brings the flavours of Nakhon Pathom to the heart of Orchard Road for a truly transportive dining journey and is available from 2 October to 8 November 2026. 

Dinner: S$92++ (Sun-Thu) | S$102++ (Fri-Sat&eve of public holidays) 

Guests can also stand a chance to win two return flights to Bangkok through Carousel's Dine, Scan&Win promotion.

Reservations: royalplaza.com.sg/dine/offers/thai-2026

Carousel Royal Plaza On Scotts

25 Scotts Rd, Singapore 228220

Website: Royalplaza.com.sg

ORDER HERE:  fcowanmedia@gmail.com : Or go to Amazon: The Orange Sofa: Unicorn Eyes: Walking Home:    Singapore Circuit Breaker.  Zero Visibility - The Rescue of the Thai Football Team trapped in the cave in Northern Thailand