Feast to good fortune to usher in the Metal Rat this 2020 as Asian Journeys presents the finest of the Hotel Festive menu selections.
Amara Hotel | Silk Road
Welcome the Year of the Rat with auspicious chapters when you dine at award winning Silk Road Chinese restaurant. Toss to abundance, health and wealth with Amara Hotel Prosperity Yu Sheng, Pen Cai with Mala twist, Grilled Red Garoupa with Mala Sauce, shaved noodles with seafood and Mala crispy fish skin.
Amara Hotel Silk Road Pen Cai, Prosperity Salmon Yu Sheng, Grilled Red Garoupa with Mala Sauce
Celebrate with your loved ones with Silk Road’s Lunar New Year Specialities from $72 ++ per person to $898 ++ for a table of 10.
Amara Hotel is located at 65 Tanjong Pagar Road, Singapore 088539. Chinese New Year special menus are available from 24 January to 8 February 2020. For enquiries and reservations, please call +65 6879 2655 or email dining@amarahotels.com
Orchard Hotel | Hua Ting Restaurant
Indulge in sumptuous culinary delicacies from award winning Hua Ting restaurant like Fortune Pot ‘Pen Cai’, Barbecued Golden Whole Suckling Pig, Signature Roasted Duck, Braised Bird’s Nest with Fish Maw and Fungus, Abalone with Goose Web, Black Moss, Seasonal Greens and Stewed Inaniwa Udon with Boston Lobster and Set menu from $108++ per person to $6888 ++ for a table of 10.
Orchard Hotel Hua Ting Roast sucking pig
End it on a sweet notes with Double-boiled Red Date Tea with Snow Fungus, Sea Coconut, Black Sesame Dumpling, Water Chestnut Cake with Tie Guan Yin, Radish Cake with 16-head South African Abalone.
Orchard Hotel is located at 442 Orchard Rd, 238879. Chinese New Year special menus are available from 1 January to 8 February 2020. For reservations and takeaways, please call +65 6739 6666 or email huating.ohsmillenniumhotels.com
Raffles Hotel | 藝 YÌ BY JEREME LEUNG
Usher in the arrival of Spring at the restored Raffles Hotel Singapore with delightful Chinese delicacies specially presented by Master Chef Jereme Leung, eho had travelled extensively across the different regions to discover culinary secrets.
Raffles Hotel Yi By Jereme Leung Braised Abalone, Yunnan Ham, Cabbage Consommé
Celebrate time-honoured joyous reunions with provincial Chinese specialities and Lunar New Year favourites Steamed Grouper Fillet and Taiwanese Fermented Manjack Seed, Claypot Rice with Chinese Sausages and Cured Duck Crispy Osmanthus Nian Gao with Set menu from $138++ to $168++ per person to $1588 ++ for a table of 10.
Raffles Hotel is located at 1 Beach Rd, Singapore 189673. Chinese New Year special menus are available from 10 January 2020 to 8 February 2020. For enquiries and reservations, please call +65 6412 1323 or email cateringsales.singapore@raffles.com
SO/ Sofitel | Xperience
Gather your family, friends or colleagues and celebrate the year of the Rat at SO/ Sofitel Xperience Restaurant with Lunar New Year Dim Sum Brunch and Yu Sheng Platter.
SO/ Sofitel Lunar New Year Dim Sum Brunch
Indulge in a sumptuous soup on arrival followed by a buffet of delectable dim sum, tasty fried rice, traditional Cantonese desserts and free-flow Chinese tea. Toss to a refreshing Lunar New Year and wish for an abundance of health, fortune and happiness in the Year of the Rat for SO Sofitel Dim Sum Brunch at only $36++ per person, with a complimentary vegetable Yu Sheng for every table.
SO/ Sofitel Singapore is located at 35 Robinson Road, Singapore, 068876. Chinese New Year special menus are available from 6 January 2020 to 7 February 2020. For enquiries and reservations, please call +65 6701 6800 or visit www.sofitel-s
Mandarin Oriental | Cherry Gardens
Reunite with family and friends over Singapore’s largest traditional ‘basin dish’, the Luxurious Pen Cai, abundantly filled with treasures of the sea like braised four-head abalone, lobsters, scallops, sea cucumbers, King prawns, conpoy, black moss and more.
Indulge in Bountiful Yu Sheng with Alaskan crab meat, black truffle and black caviar or festive sets from $128++ to $238++ per person.
Mandarin Oriental Cherry Garden Luxurious Pen Cai
Enjoy Mandarin Oriental Weekend Brunch with a lavish selection of exquisite dim sum and spring specialties like Fragrant glutinous and wild rice with sweet aroma of waxed meat and Chilled Aloe Vera Jelly with lemongrass and rose at $98++ per guest, with one serving of Braised sliced abalone and sea cucumber in premium oyster sauce.
Mandarin Oriental Hotel is located at 5 Raffles Ave, Singapore 039797. Chinese New Year special menus are available from 8 January to 9 February 2020.
For restaurant reservations, please call 6885 3500 or e-mail mosin-dining@mohg.com. For takeaway orders, please e-mail mosin-festive@mohg.com or call 6885 3081.